tag:blogger.com,1999:blog-3517892803810600375.post3117658466849706582..comments2023-09-17T08:19:53.348-07:00Comments on ShowFood Chef: Hang-Over Pop-Overs for Breakfast at Noon.showfoodchefhttp://www.blogger.com/profile/08648243116251668375noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3517892803810600375.post-26619745149361627202010-01-07T22:28:51.436-08:002010-01-07T22:28:51.436-08:00wow such a beautiful popovers, just lovely.wow such a beautiful popovers, just lovely.Big Boys Ovenhttp://www.bigboysoven.comnoreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-72693375318646649432010-01-06T15:59:52.605-08:002010-01-06T15:59:52.605-08:00Mmmmm I love popovers!
Can't wait to see what...Mmmmm I love popovers!<br /><br />Can't wait to see what you make for the CanJam!Kiyi Kiyihttps://www.blogger.com/profile/08318930293008856026noreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-52975396684919587252010-01-04T14:39:55.919-08:002010-01-04T14:39:55.919-08:00oooo that looks yummy. I might try it with some v...oooo that looks yummy. I might try it with some veggie sausage. Tofurkey makes some really good ones. I love the orange juice idea too.Unknownhttps://www.blogger.com/profile/02630810685081263960noreply@blogger.com