tag:blogger.com,1999:blog-3517892803810600375.post6597258355554596818..comments2011-10-13T20:36:31.153-07:00Cathy @ ShowFoodChefhttp://www.blogger.com/profile/08648243116251668375noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-3517892803810600375.post-44764978502090021692011-10-13T18:27:43.346-07:002011-10-13T18:27:43.346-07:00Love love love sweet potato. thank you for this.Boots and Cateyeshttp://www.blogger.com/profile/13278752735267955936noreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-2244495123645707252011-10-12T17:39:47.775-07:002011-10-12T17:39:47.775-07:00Every December, about 7 girlfriends and I go to high tea at the Grand America Hotel in Salt Lake City. It is a wonderful opportunity to sit around and chat while eating beautiful little sandwiches and THE BEST scones. Your sweet potato tea bars would be perfect with my afternoon cup of tea.Cookin' Canuckhttp://www.blogger.com/profile/00495903173224103152noreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-71824125216844483372011-10-12T12:16:13.299-07:002011-10-12T12:16:13.299-07:00What a gorgeous tea! The sweet potato bars look wonderful. Very nice to meet you through LetsLunch!Linda @spiceboxtravelshttp://beautifulmemorablefood.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-69915264662096935892011-10-12T11:14:23.077-07:002011-10-12T11:14:23.077-07:00I love these bars! They remind me of sweet potato pie, something else you don&#39;t see often in California. That tea room looks beautiful, too.HapaMamahttp://hapamama.comnoreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-70532330986617266112011-10-11T00:54:53.230-07:002011-10-11T00:54:53.230-07:00Cathy this is crazy! I just posted about how regular tea sandwiches make me cry! http://thesentimentalsuitcase.blogspot.com/<br /><br />Thanks so much for this! I am a sweet potato fanatic so this is perfect!<br />XO<br />SamThe Sentimental Suitcasehttp://www.blogger.com/profile/02758903428196637097noreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-6731939964910778922011-10-10T17:07:15.958-07:002011-10-10T17:07:15.958-07:00What a great recipe for the season. I would love to try making these. And thanks also for the tea-making tips. I quite agree!Rebeccahttp://grongar.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-79255531585177907792011-10-10T13:00:34.594-07:002011-10-10T13:00:34.594-07:00OMG. This sounds perfect for this time of year... Anytime of year really. I am already thinking up ways to convert this to gluten-free. Yummmmm!charissa (zest bakery)http://www.zestbakery.comnoreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-56320586195124338032011-10-10T11:14:50.474-07:002011-10-10T11:14:50.474-07:00LA Tea girl - what an honor to have you here, since so much of what I learned about tea was from YOU, Miss Lovely. I adore the addition and the story of High Tea. Thanks for adding that :DCathy @ ShowFoodChefhttp://www.blogger.com/profile/08648243116251668375noreply@blogger.comtag:blogger.com,1999:blog-3517892803810600375.post-52499447138365760942011-10-10T09:25:29.075-07:002011-10-10T09:25:29.075-07:00Love this post and can not wait to try some of these recipes, especially your sweet potato bars! <br /><br />Your tips for cooking with tea are spot on, but may I point out that traditionally, high tea was a working class meal served on a high table at the end of the workday, shortly after five PM. American&#39;s have adapted the term, probably bcz they think is sounds more &quot;grand&quot;, but in reality, the lovely, leisurely tea taken around 2pm at a grand hotel should be called &quot;Afternoon Tea&quot;!LAteaGIRLnoreply@blogger.com