Wednesday, May 15, 2019

Quick Easy Chocolate Chip Skillet Cookie - National Chocolate Chip Day

I guess National Chocolate Chip Day is a thing?  Whatever, right?  I'll take any excuse.  This Chocolate Chip Skillet Cookie is a perfect "looks fancy, but not fancy" dessert, bar cookie, or just dig in with a spoon (which is maybe what I did?)

Quick Easy Chocolate Chip Skillet Cookie -

1 stick butter (soft)
1/2 cup brown sugar
1/4 cup sugar
1 tsp vanilla
2 egg yolks
1 cup flour
1/2 tsp baking soda
1/2 tsp salt
3/4 cup chocolate chips

Preheat oven to 350F.  Cover the bottom of a 9 inch skillet with buttered parchment paper.

1)  Beat butter and both sugars together in a bowl until smooth.  Add vanilla and egg yolks, continue beating until smooth.
2)  In another bowl, stir together the flour, baking soda, salt and chocolate chips.
3)  Stir the flour mixture into the butter mixture. Spread the thick batter into the buttered and parchment covered skillet.  Cook on 350F for 15-20 minutes.  Let cool in pan for 10 minutes.  

Cut into slices, squares or spoon it out and eat.  Topping with ice cream is optional, but yeah... 
ice cream.

ENJOY - and Happy....National Chocolate Chip Day.  YAY!
ShowFood Chef~

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